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Ordering
$3.50/lb
Hanging Weight
Next Available
End of March 2019
Whole beef too much for your family? Get friends or extended family to go in halves with you.
1/2 Beef = 150 lbs meat (approx.)
6 cubic ft of freezer space of meat
Example of cuts you can get with
a half of Beef:
3 pkgs - Rib-eye Steak (1-1.5lb pkgs)
5 pkgs - Stew Meat (1.25-1.5lb pkgs)
8 pkgs - NY Strip Steak (1-1.5lb pkgs)
1 pkg - Flank Steak (1.25lb)
3 pkgs - Beef Tenderloin (0.5-1lb pkgs)
14 pkgs - Chuck Roast (2.25-2.5lb pkgs)
53 pkgs - Ground Beef (1lb pkgs)
Bones for healthy homemade broth and soups as well!
100% Grass fed beef for about $5/lb for steaks, roasts, and ground beef! (including processing fees)
$100
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